Spaghetti with fresh roma tomatoes, basil, extra virgin olive oil and a touch of garlic
Spaghetti with Meatballs 17.95
Made with fresh ground filet mignon
Agnolotti alla Panna 15.95
Pasta pillows filled with a blend of cheeses in a fresh cream sauce
Penne Arrabbiata 12.95
Tube shaped pasta with red chili, fresh Italian basil, plum tomatoes and a touch of garlic
Linguine alle Vongole 18.95
Linguini with sauteed baby clams in extra virgin olive oil, garlic, white wine and fresh Italian parsley
Gnocchi Ponte Vecchio 18.95
Fresh potato dumplings in a delightful gorgonzola and pesto sauce
Fettuccine alla Bolognese 16.95
Fresh ground veal and filet mignon cooked in our delicate tomato sauce with a touch of herbs
Lasagna 17.95
Fresh pasta layered with a blend of ricotta, parmigiano-reggiano and buffalo mozzarella, then oven baked in our delicate marinara sauce
Fettuccine Alfredo 15.95
Fettuccine pasta served with our traditional alfredo sauce
Scampi Vesuvio 24.95
Jumbo shrimp sauteed in extra virgin olive oil and garlic in a spicy marinara sauce over a bed of linguini
Lobster Ravioli 24.95
Pasta pillows stuffed with Maine lobster, topped with a delicate pink vodka sauce
Linguini Pescatore 26.95
A combination of halibut, seabass, swordfish, clams, shrimp and calamari sauteed with extra virgin olive oil, garlic, white wine and plum tomatoes over a bed of linguini pasta
Lobster Fra' Diavolo 39.95
One whole spiny lobster sauteed in extra virgin olive oil and garlic in a spicy marinara sauce over a bed of linguini