There’s nothing like the sweet, rich and creamy sensation that is an authentic Italian cannoli from de’Medici. Our signature dessert features ricotta cheese mixed with chocolate chips, Italian cinnamon, fresh whipped cream then filled into a homemade cannoli shell and topped with powdered sugar.
It’s not too late to enjoy a 3-course fine dining experience at de’Medici as part of San Diego Restaurant Week 2020. Choose from a selection of our most popular menu items like LOBSTER BISQUE, POLLO alla PARMIGIANA, SCALOPPINE alla MARSALA, and more. A pre-fixe 3-course dinner – special Restaurant Week menu – is only $40 per person.